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BEGIN:VEVENT
UID:819a98de9d1599ebd63220451ba2d10ec89154fe@swoogo.com
DTSTAMP:20260915T182130Z
DESCRIPTION:The Directorate General for Health and Food Safety (DG SANTE) c
 arries out audits of the controls implemented by competent authorities on 
 a broad number of topics. These include THE IMPLEMENTATION OF RESIDUES MON
 ITORING PLANS (FOR PHARMACOLOGICALLY ACTIVE SUBSTANCES\, PESTICIDES AND CO
 NTAMINANTS) IN FOOD OF ANIMAL ORIGIN and the implementation of EU LEGISLAT
 ION IN THE AREA OF ANIMAL WELFARE.\n\nTo increase or supplement the expert
 ise of the audit teams\, they in most cases include a Member State expert 
 in the topic at hand. Having Member State representatives ('national exper
 ts') included\, also serves the purpose of increasing the knowledge and co
 nfidence amongst Member States of and in each other's control systems\, th
 e controls of the products imported into the EU and the auditing work of t
 he Commission. Finally\, it is also hoped that it will further the sharing
  of good practices across Member States. The event aims to provide trainin
 g to National Experts in the above fields.\n\nThe Directorate General for 
 Health and Food Safety (DG SANTE) carries out audits of the controls imple
 mented by competent authorities on a broad number of topics. These include
  THE IMPLEMENTATION OF RESIDUES MONITORING PLANS (FOR PHARMACOLOGICALLY AC
 TIVE SUBSTANCES\, PESTICIDES AND CONTAMINANTS) IN FOOD OF ANIMAL ORIGIN an
 d the implementation of EU LEGISLATION IN THE AREA OF ANIMAL WELFARE.\n\nT
 o increase or supplement the expertise of the audit teams\, they in most c
 ases include a Member State expert in the topic at hand. Having Member Sta
 te representatives ('national experts') included\, also serves the purpose
  of increasing the knowledge and confidence amongst Member States of and i
 n each other's control systems\, the controls of the products imported int
 o the EU and the auditing work of the Commission. Finally\, it is also hop
 ed that it will further the sharing of good practices across Member States
 . The event aims to provide training to National Experts in the above fiel
 ds.
DTSTART:20191127T133000Z
DTEND:20191219T133000Z
LAST-MODIFIED:20260915T182130Z
LOCATION:European Commission Grange\, Dunsany\, Co. Meath Ireland\, C15 DA 
 39\, Grange C15DA39\, Ireland
SEQUENCE:0
STATUS:CONFIRMED
SUMMARY:BTSF Training on Animals Welfare and Residue Control Plans (Survey)
TRANSP:OPAQUE
X-ALT-DESC;FMTTYPE=text/html:<div>\n<p style='margin-bottom:.0001pt\;margin
 -left:0cm\;margin-right:0cm\;margin-top:0cm\;'><span style='font-size:11pt
 \;'><span style='font-family:Calibri\, sans-serif\;'>The Directorate Gener
 al for Health and Food Safety (DG SANTE) carries out audits of the control
 s implemented by competent authorities on a broad number of topics. These 
 include <strong>the implementation of residues monitoring plans (for</stro
 ng> <strong>pharmacologically active substances\, pesticides and contamina
 nts</strong>) <strong>in food of animal origin</strong> and the implementa
 tion of <strong>EU legislation in the area of animal welfare.</strong></sp
 an></span></p>\n\n<p style='margin-bottom:.0001pt\;margin-left:0cm\;margin
 -right:0cm\;margin-top:0cm\;'><span style='font-size:11pt\;'><span style='
 font-family:Calibri\, sans-serif\;'>To increase or supplement the expertis
 e of the audit teams\, they in most cases include a Member State expert in
  the topic at hand. Having Member State representatives ('national experts
 ') included\, also serves the purpose of increasing the knowledge and conf
 idence amongst Member States of and in each other's control systems\, the 
 controls of the products imported into the EU and the auditing work of the
  Commission. Finally\, it is also hoped that it will further the sharing o
 f good practices across Member States. The event aims to provide training 
 to National Experts in the above fields.</span></span></p>\n\n<p style='ma
 rgin-bottom:.0001pt\;margin-left:0cm\;margin-right:0cm\;margin-top:0cm\;'>
 <span style='font-size:11pt\;'><span style='font-family:Calibri\, sans-ser
 if\;'>The Directorate General for Health and Food Safety (DG SANTE) carrie
 s out audits of the controls implemented by competent authorities on a bro
 ad number of topics. These include <strong>the implementation of residues 
 monitoring plans (for</strong> <strong>pharmacologically active substances
 \, pesticides and contaminants</strong>) <strong>in food of animal origin<
 /strong> and the implementation of <strong>EU legislation in the area of a
 nimal welfare.</strong></span></span></p>\n\n<p style='margin-bottom:.0001
 pt\;margin-left:0cm\;margin-right:0cm\;margin-top:0cm\;'><span style='font
 -size:11pt\;'><span style='font-family:Calibri\, sans-serif\;'>To increase
  or supplement the expertise of the audit teams\, they in most cases inclu
 de a Member State expert in the topic at hand. Having Member State represe
 ntatives ('national experts') included\, also serves the purpose of increa
 sing the knowledge and confidence amongst Member States of and in each oth
 er's control systems\, the controls of the products imported into the EU a
 nd the auditing work of the Commission. Finally\, it is also hoped that it
  will further the sharing of good practices across Member States. The even
 t aims to provide training to National Experts in the above fields.</span>
 </span></p>\n</div>
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ACTION:DISPLAY
DESCRIPTION:The Directorate General for Health and Food Safety (DG SANTE) c
 arries out audits of the controls implemented by competent authorities on 
 a broad number of topics. These include THE IMPLEMENTATION OF RESIDUES MON
 ITORING PLANS (FOR PHARMACOLOGICALLY ACTIVE SUBSTANCES\, PESTICIDES AND CO
 NTAMINANTS) IN FOOD OF ANIMAL ORIGIN and the implementation of EU LEGISLAT
 ION IN THE AREA OF ANIMAL WELFARE.\n\nTo increase or supplement the expert
 ise of the audit teams\, they in most cases include a Member State expert 
 in the topic at hand. Having Member State representatives ('national exper
 ts') included\, also serves the purpose of increasing the knowledge and co
 nfidence amongst Member States of and in each other's control systems\, th
 e controls of the products imported into the EU and the auditing work of t
 he Commission. Finally\, it is also hoped that it will further the sharing
  of good practices across Member States. The event aims to provide trainin
 g to National Experts in the above fields.\n\nThe Directorate General for 
 Health and Food Safety (DG SANTE) carries out audits of the controls imple
 mented by competent authorities on a broad number of topics. These include
  THE IMPLEMENTATION OF RESIDUES MONITORING PLANS (FOR PHARMACOLOGICALLY AC
 TIVE SUBSTANCES\, PESTICIDES AND CONTAMINANTS) IN FOOD OF ANIMAL ORIGIN an
 d the implementation of EU LEGISLATION IN THE AREA OF ANIMAL WELFARE.\n\nT
 o increase or supplement the expertise of the audit teams\, they in most c
 ases include a Member State expert in the topic at hand. Having Member Sta
 te representatives ('national experts') included\, also serves the purpose
  of increasing the knowledge and confidence amongst Member States of and i
 n each other's control systems\, the controls of the products imported int
 o the EU and the auditing work of the Commission. Finally\, it is also hop
 ed that it will further the sharing of good practices across Member States
 . The event aims to provide training to National Experts in the above fiel
 ds.
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